The Summit Club - Tulsa, OK
Menu

TH1RTYONE Kitchen

Burger Night - Tulsa, OK - The Summit Club

Dinner

Shared

Charred OctopusGF

Harissa Grilled Octopus, Baby Yukon Potatoes, Red Pepper Aioli, Roasted Garlic Olive Oil, Crispy Garlic, Scallions

RangoonV

Butternut Squash and Mascarpone fried Wontons, Cider-Mustard Emulsion, Candied Pecans, Sage Chips

Crab Artichoke Dip

Marinated Artichoke Hearts, Baby Spinach, Jumbo Lump Crab, Cream Cheese, Mozzarella, Parmesan, Garlic Crostinis

Substitute Red Corn Chips on Request (GF)
Wagyu Meatballs

Wagyu Beef and Lamb Meatballs, Port Wine Marinara, Melted Mozzarella, Crumbled Feta, Parmesan Crisp

Birria DipGF

White Queso-Hatch Chile Cheese Dip, Braised Beef Short Rib, Pico, Caramelized Onions, Red Corn Chips

Substitute Avocado on Request (V)

Soup and Salad

Fall HarvestGFV

Mixed Greens, Baby Kale, Grilled Butternut Squash, Chevre, Candied Pecans, Dried Cranberries, Maple-Mustard Vinaigrette

Wedge SaladGF

Point Reyes Blue Cheese, Crispy Bacon, Soft Egg, Vine Ripened Tomato, Fried Shallots, Black Olives, Scallions, Buttermilk-Blue Cheese Dressing, Iceberg Lettuce

Beet SaladGFV

Creamy Stracciatella Cheese, Slow Roasted Red and Golden Beets, Arugula, Basil Oil, Balsamic Glaze, Fresh Basil, Toasted Pistachios

Classic Summit Caesar

Romaine Lettuce, Herb Roasted Croutons, Caesar Dressing, Blistered Tomatoes, Parmesan Crisps

Soup du Jour

Handcrafted Soup, Prepared Daily and Garnished Accordingly

Add to Any Salad:

Grilled Chicken, Blackened Shrimp, Pan Seared Salmon, Flash-Seared Ahi Tuna

Entrees

8 oz. FiletGF

Grilled Creekstone Prime Filet, Port Wine Demi-Glace, Bourbon Glazed Sweet Potatoes, Crispy Brussels Sprouts

Bouillabaisse

Tomato-Saffron Broth, Fennel, Leek, Seared Halibut, P.E.I Mussels, Jumbo Shrimp, U-10 Diver Scallop, Grilled Crostini Rouille

Atlantic SalmonGF

Steamed Jasmine Rice with Toasted Sesame Oil, Soy-Ginger Glazed Bok Choy, Sriracha-Honey Seared Salmon, House Chili Crunch, Sunny Side Egg, Toasted Garlic and Sesame Seeds, Scallions

Cordon Bleu

Black Forest Ham, Smoked Gouda, Fontina and Broccoli rolled in a Panko Fried Chicken Breast over Pommes Aligot

Market Pasta

Daily Handcrafted Pasta Selection from the Chefs at TH1RTYONE Kitchen

Handheld

Oklahoma Style Sliders

House Ground Prime Filet Patties, Charred Shallot Crust, American Cheese, Caramelized Onions, Duke’s Mayonnaise, Hawaiian Rolls, French Fries

Substitute “Impossible” Sliders on Request (V)
Chicken Tenders

Southern Fried, Buttermilk and Dill Pickle Brined Tenders, Carolina BBQ Aioli, Sliced Pickles

Baja Shrimp Tacos

Ancho-Butter Seared Shrimp, Chipotle-Baja Sauce, Avocado and Cabbage Slaw, Radish, Jalapeño, Three Warm Flour Tortillas

Substitute Avocado Slices (V) or Corn Tortillas (GF) on Request
Chef’s Choice Pizza

Handcrafted Pizza Selection from our Woodstone Oven

Cheese Pizza (V)
Pepperoni Pizza
Substitute GF Crust on Request (GF)

Sweets

Apple Pie TrifleV

Cheddar Crust, Caramelized Apples, Streusel, Smoked Sea Salt Caramel, Vanilla-Calvados Pastry Cream

Butter Pecan Ice CreamGFV

Caramelized White Chocolate and Pumpkin Ganache, Candied Pepita Crumble

Lunch

Soups & Salads

Tomato Basil BisqueV

Roasted Garlic Croutons, Crumbled Chevre, Fresh Herbs

Soup Du Jour

Handcrafted Soup, Prepared Daily and Garnished Accordingly

Caesar Salad

Artisan Romaine, Pink Peppercorn Caesar Dressing, Parmesan Crisps, Roasted Cherry Tomatoes, Sourdough Croutons

Fall HarvestGFV

Mixed Greens, Baby Kale, Grilled Butternut Squash, Chevre, Candied Pecans, Dried Cranberries, Maple-Mustard Vinaigrette

Shrimp LouieGF

Grilled Heart of Romaine, Blackened Shrimp, Avocado, Vine Ripened Tomato, Chopped Egg, Capers, Scallions, Louie Sauce

Beet SaladGFV

Creamy Stracciatella Cheese, Slow Roasted Red and Golden Beets, Arugula, Basil Oil, Balsamic Glaze, Fresh Basil, Toasted Pistachios

Add to Any Salad

Grilled Chicken, Blackened Shrimp, Pan-Seared Salmon, Lightly Seared Ahi Tuna

Main Plates

Summit Club - Private Member's Club - Fine Dining - Tulsa, OK
Summit Burger

Prime Ground Filet, Melted Monterey Jack Cheese, Boston Lettuce, Vine Ripened Tomato, Roasted Garlic-Truffle Aioli, Butter Toasted Brioche Bun, French Fries

Substitute "Impossible" Burger on Request (V)
Add Bacon
Fish and Chips

Beer Battered Atlantic Cod, Smoked Corn Remoulade, Grilled Lemon, Malt Vinegar, French Fries

Crispy Thai Chicken Sandwhich

Buttermilk Fried, Jeow Sum Marinated Chicken Breast, Cilantro Slaw, Asian Pickled Cucumber, Gochujang Aioli, Butter Toasted Brioche Bun

Poke Bowl

Fresh Ahi Tuna and Ora King Salmon, Japanese Sushi Rice, Wakame, Avocado, Cucumber, Mirin Glazed Carrots and Fennel, Soy-Ginger Sauce, Spicy Mayo, Garlic Crisps, Tempura Flakes, Sesame Seeds, Green Onion

Baja Shrimp Tacos

Ancho-Butter Seared Shrimp, Chipotle-Baja Sauce, Avocado and Cabbage Slaw, Radish, Jalapeño, Three Warm Flour Tortillas

Substitute Avocado Slices (V) or Corn Tortillas on Request (GF)
Atlantic SalmonGF

Steamed Jasmine Rice with Toasted Sesame Oil, Soy-Ginger Glazed Bok Choy, Sriracha-Honey Seared Salmon, House Chili Crunch, Sunny Side Egg, Toasted Garlic and Sesame Seeds, Scallions

Turkey Melt

Roasted Turkey Breast, Melted Baby Swiss, Avocado, Bacon, Tomato, Red Onion, Chipotle Mayonnaise, Grilled Sourdough

Chicken Salad

Creamy Tarragon and Honey Dressing, Celery, Dried Cranberries, Toasted Almonds, Bibb Lettuce, Buttery Croissant, Fresh Cut Fruit and Berries

Butter Chicken CurryGF

Rich Masala Spiced Tomato Curry, Yoghurt Marinated Chicken, Cilantro-Lime Basmati Rice, Crisp Papadum, Mint-Raita Drizzle, Mango Chutney, Cucumber Salad

Substitute Roasted Cauliflower (V) or Coconut Marsala Sauce (VG) on Request

Bar Menu

Cocktails

The Summit Club - Thirtyone Kitchen - Food and Cocktails
The Final Phrase

Bozal Espadin Barril Mexicano Ensamble, Luxardo Maraschino, Faccia Brutto, Lime

Apple-y Ever After

TLC, Lairds Applejack, Buttershots, Fig Syrup, Lemon

Autumn Ember

Beefeater Gin, Ancho de Reyes, Star Anise, Cinnamon and Black Pepper Syrup, Lime, Black Walnut bitters

Witches Get Stitches

Tullamore Dew, Maraska Orahovac, Benedictine, Jerry Thomas Bitters

Eye of the Storm

Captain Morgan, Ruby Port, Allspice Dram, Lemon, Vanilla Syrup, Jerry Thomas Bitters

Seasons Change Sangria

Clove, Star Anise and Cinnamon infused Triple Sec, Zinfandel, Simple, Orange juice, Angostura Bitters

The Golden Path

Sazerac Rye, Mathiasson Vermouth, Maraska Orahovac, Montenegro, Maraschino Syrup, Lemon Juice, Orange Blossom, Fee Foam, Angostura Bitters

Pecan Old Fashioned

Rabbit Hole Rye, Pecan Syrup, Orange bitters, Angostura Bitters

Lavender French

Boodles Gin, Lavender syrup, Lemon, Prosecco

Pomegranate Cosmo

Absolut, Grand Marnier, Pomegranate, Lime

Non-Alcoholic

Cocktails - Tulsa, OK, Summit Club
Whiskey Sour

Ritual Whiskey, Lemon, Simple Syrup

Aperitif Spritz

Ritual Aperitif, Club Soda

Vietnamese Limeade

Lime, Star Anise, Cinnamon, Black Pepper Syrup, Basil, Club Soda

Turkish Phoenix

Pomegranate Juice, Lime Juice, Liber and Co Caramelized Fig Syrup

Heineken 0.0
Athletic Brewing Upside Dawn
Athletic Brewing Free Wave Hazy IPA
Athletic Brewing Cerveza Atlética

Beer

Peroni (Draft)
Coors Light (Draft)
Marshall This Land Lager (Draft)
Coop F5 IPA (Draft)
Coop Horny Toad Blonde Ale (Draft)
Yuengling Lager (Draft)
Bud Light
Coors Light
Dead Armadillo Boat Monkey Deck Hand Lager
Lucent Bond-Krystal Weisse
Groovis IPA Lite
Marshall Sundown Wheat
Marshall Atlas IPA
Michelob Ultra
Miller Light
Shiner Bock
Scarlet Lettter
High Noon Peach
Asahi Super Dry
Aval Blanc French Cider
Chimay Blue
Corona Extra
Dos Equis Lager Especial
Guinness Draught (16 oz)
Pilsner Urquell
Stella Artois

Join Today